Waffles make a great breakfast or brunch treat topped with fresh berries and maple syrup — or a savoury supper sandwich with ham and eggs in the middle. With a variety of models to choose from, here are a few pointers to ensure you find the perfect waffle iron for you.
Multi-tasker
Some models are adaptable to make much more than just waffles. A good feature to look out for if you don’t make waffles very often or don’t have the storage space for several small appliances.
Consider the ease of cleaning, or you may find your waffling days limited as the maker sits in the back of a cupboard. Professional waffle irons are typically made of cast iron, hence the name of the appliance, which can be tricky to clean. Thankfully many waffle irons for home cooks have non-stick coatings for easier wash up; some can even go in the dishwasher.
There are a variety of waffle shapes and therefore cookers to choose from — deeper plates for a thicker American-style waffle; thinner, square shapes for crispy waffles; special pans for Danish aebleskiver; and even irons for fun, Hong Kong-style bubble waffles. Pick your favorite and get waffling.
