The platonic ideal of the kitchen—the ones we see in movies—aren’t usually what we actually have. Many kitchens simply don’t have enough counter space for prep work, or storage space for all the kitchen equipment, servingware, and miscellany that somehow finds its way to our homes. Luckily, you can solve both of those problems at once, with a butcher block island.
Nobody has ever had enough kitchen storage. If you move and your new kitchen has more space than your old one? You’ll fill the new excess space before you know it. A butcher block island can help with that. If you want to keep plates, mixers or whatever else you need to store out of sight, look for a cart with cabinet doors.
Islands with butcher block or other wood tops have plenty of benefits: they look great, and can be used as a cutting board. But if you do want to use the top of your island as a cutting board, beware that it won’t be as easy as it seems: you’ll have to treat the wood with oil—and, of course, you can’t lift it to the sink for cleaning.
An overlooked element of kitchen carts is their mobility. Many will be mounted on casters—the little wheels you find on office chairs—which can enable them to move around. If that’s not something you need and you think your island will remain stationary, a caster-free setup may be right for you.